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Hot Milk Cake with Broiled Coconut Frosting + VIDEO (Lazy Daisy Cake) — serving inspiration
Illustrative serving idea.

Kitchen notes · a little help before you start

Hot Milk Cake with Broiled Coconut Frosting + VIDEO (Lazy Daisy Cake)

Hot Milk Cake with Broiled Coconut Frosting + VIDEO (Lazy Daisy Cake) is made with milk, eggs, and vanilla.

Prep
15 min
Cook
28 min
Total
43 min
Original yield
Serves 16
Ingredients
11 listed

Make it part of your week

Estimating…
DessertsAmericanPrep: 15 minutes or lessTotal: 31–60 minutes
Recipe categories & planning details
Meal type
Desserts
Cuisine
American
Preparation & total time
Prep: 15 minutes or less · Total: 31–60 minutes

A few quick notes

1. Preheat as directed

Have the oven at the specified temperature for its cooking step.

2. Prepare the first additions

Set out the ingredients needed for the first cooking step.

3. Watch the broiling step

Follow the broiling stage and its stated finish check.

Get to know the ingredients

eggs

In the method: In a large bowl, whisk together eggs, vanilla, and sugar until smooth.

vanilla

In the method: In a large bowl, whisk together eggs, vanilla, and sugar until smooth.

granulated sugar (400g)

In the method: In a large bowl, whisk together eggs, vanilla, and sugar until smooth.

Let’s make it

Choose your servings, then check things off as you go.

MAKE IT YOURS

Ingredients

Original recipe: Serves 16. Original quantities shown.

Estimating…

Check ingredients as you prepare them. These checks stay on this page.

  • Ingredient noteSource: 4 eggs
  • Ingredient noteSource: 2 teaspoons vanilla; Source: 1 teaspoon vanilla
  • Ingredient noteSource: 2 cups granulated sugar (400g)
  • Ingredient noteSource: 2 cups all purpose flour (250g)
  • Ingredient noteSource: 2 teaspoons baking powder
  • Ingredient noteSource: 1 cup milk (I use 1%)
  • Ingredient noteSource: 1/4 cup butter
  • Ingredient noteSource: 1/4 cup brown sugar
  • Ingredient noteSource: 1/4 cup melted butter
  • Ingredient noteSource: 2 tablespoons cream
  • Ingredient noteSource: 1 3/4 cup sweetened (shredded coconut)

How to make it

0 of 7 steps complete

Make room for Hot Milk Cake with Broiled Coconut Frosting + VIDEO (Lazy Daisy Cake)

Review ingredients in your pantry before anything is added. Meal plans use your household size; grocery-only additions use the servings selected above.

The last little job

Finish as directed

Let cool to room temperature and serve.

A little more help as you go

Allow for cooling

Include the cooling stage before the next step.

Prepare the whisked mixture

Keep the whisking step in its stated place in the preparation.

Follow the microwave stages

Use the settings, sequence and checks specified for the microwave.

A few questions you might have

What should I prepare first?

Set out the oven. Start with this step: Preheat oven to 350 degrees F and lightly grease a 9x13" baking pan.

Which preparation step should I plan for?

Have the oven at the specified temperature for its cooking step.

What check should I look for as it cooks?

Broil for 2-3 minutes until golden brown.

Is there another preparation step to plan for?

Include the cooling stage before the next step.

Additional recipe notes

*Nutrition information is estimated and will vary depending on exact serving size, types and brands of products used.

Storage & reheating safety

For cooked, perishable leftovers, refrigerate within 2 hours (1 hour above 90°F), using shallow containers for prompt cooling. Keep the refrigerator at 40°F or below, use refrigerated leftovers within 3–4 days, and reheat hot leftovers to 165°F, checked with a food thermometer. Follow any shorter package limit.

These are general safety limits, not a tested storage or freezing recommendation for this particular dish. USDA leftovers guidance · Safe cooking temperatures

Recipe source: thereciperebel.com. Ingredient names and quantities may be adapted for the pantry.

Preparation notes follow the recipe shown here.

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