Kitchen notes · a little help before you start

Oreo Cheesecake Brownies

Name: Oreo Cheesecake Brownies
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Yield: 8
Ingredients: ½ cup unsalted butter (Source: ½ cup unsalted butter); ¾ cup granulated sugar (Source: ¾ cup granulated sugar); 8 ounce cream cheese, softened (Source: 1 (8-ounce) package cream cheese, softened); ¾ cup powdered sugar (Source: ¾ cup powdered sugar); 2 teaspoons vanilla extract (Source: 2 teaspoons vanilla extract); 1 cup all-purpose flour (Source: 1 cup all-purpose flour); ½ cup unsweetened cocoa powder (Source: ½ cup unsweetened cocoa powder); ½ teaspoon salt (Source: ½ teaspoon salt); 2 each large eggs (Source: 2 large eggs); 1 ⅓ cups coarsely chopped Oreo cookies (Source: 1 ⅓ cups coarsely chopped Oreo cookies)

Oreo Cheesecake Brownies is made with Oreo cookies, cream cheese, and powdered sugar.

Prep: 15 min
Cook: 24 min
Total: 39 min
Original yield: Serves 8
Ingredients: 10 listed

Make it part of your week

Estimating…

DessertsAmericanPrep: 15 minutes or lessTotal: 31–60 minutes

Recipe categories & planning details

Meal type: Desserts
Cuisine: American
Preparation & total time: Prep: 15 minutes or less · Total: 31–60 minutes

A few quick notes

1. Prepare the thickener

Mix and add the thickener at the steps specified.

2. Preheat as directed

Have the oven at the specified temperature for its cooking step.

3. Allow for cooling

Include the cooling stage before the next step.

Get to know the ingredients

granulated sugar

In the method: Whisk in ¾ cup granulated sugar and boil for about a minute.

cream cheese, softened

In the method: In a mixer, beat together 1 (8-ounce) package cream cheese, ¾ cup powdered sugar, and 2 teaspoons vanilla extract for about one minute.

powdered sugar

In the method: Whisk in ¾ cup granulated sugar and boil for about a minute.

The last little job

Finish as directed

Let cool completely on a wire rack before serving.

A little more help as you go

Fold at the stated step

Keep the folding step in the mixing sequence.

Prepare the whisked mixture

Keep the whisking step in its stated place in the preparation.

A few questions you might have

What should I prepare first?

Set out the oven and saucepan. Start with this step: Preheat your oven to 350 degrees Fahrenheit.

Which preparation step should I plan for?

Mix and add the thickener at the steps specified.

What check should I look for as it cooks?

Bake for 24-28 minutes until set and the toothpick inserted in the center is clean.

Is there another preparation step to plan for?

Keep the folding step in the mixing sequence.

Storage & reheating safety

For cooked, perishable leftovers, refrigerate within 2 hours (1 hour above 90°F), using shallow containers for prompt cooling. Keep the refrigerator at 40°F or below, use refrigerated leftovers within 3–4 days, and reheat hot leftovers to 165°F, checked with a food thermometer. Follow any shorter package limit.

These are general safety limits, not a tested storage or freezing recommendation for this particular dish. USDA leftovers guidance · Safe cooking temperatures

Recipe source: therecipecritic.com. Ingredient names and quantities may be adapted for the pantry.

Preparation notes follow the recipe shown here.

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