Kitchen notes · a little help before you start
Magic Pumpkin Bars Recipe
Magic Pumpkin Bars Recipe is made with pumpkin puree, pumpkin pie spice, and graham cracker crumbs.
- Prep
- 10 min
- Cook
- 40 min
- Total
- 50 min
- Original yield
- Serves 15
- Ingredients
- 8 listed
Make it part of your week
Recipe categories & planning details
- Meal type
- Desserts
- Cuisine
- American
- Preparation & total time
- Prep: 15 minutes or less · Total: 31–60 minutes
A few quick notes
1. Preheat as directed
Have the oven at the specified temperature for its cooking step.
2. Prepare the first additions
Set out the ingredients needed for the first cooking step.
3. Prepare the finishing addition
Have the final topping or garnish ready for its specified step.
Get to know the ingredients
graham cracker crumbs
In the method: In a medium mixing bowl, combine graham cracker crumbs and melted butter until combined.
butter (melted)
In the method: In a medium mixing bowl, combine graham cracker crumbs and melted butter until combined.
Kraft Caramel Bits*
In the method: Sprinkle caramel bits over graham cracker crust.
Let’s make it
Choose your servings, then check things off as you go.
Original recipe: Serves 15. Original quantities shown.
Check ingredients as you prepare them. These checks stay on this page.
Ingredient note
Source: 2 cup graham cracker crumbsIngredient note
Source: ½ cup butter (melted)Ingredient note
Source: 1 (11 ounce) bag Kraft Caramel Bits*Ingredient note
Source: 1 (11.5 ounce) bag milk chocolate chipsIngredient note
Source: 1 (14 ounce) can sweetened condensed milkIngredient note
Source: ¾ cup pumpkin pureeIngredient note
Source: 1 teaspoon pumpkin pie spiceIngredient note
Source: 1½ cup sweetened shredded coconut
How to make it
0 of 10 steps completeMake room for Magic Pumpkin Bars Recipe
Review ingredients in your pantry before anything is added. Meal plans use your household size; grocery-only additions use the servings selected above.
The last little job
Finish as directed
Bake for 35-45 minutes, or until the edges are golden brown and the middle is set up.
A few questions you might have
What should I prepare first?
Set out the oven. Start with this step: Preheat oven to 350℉.
Which preparation step should I plan for?
Have the oven at the specified temperature for its cooking step.
What check should I look for as it cooks?
Bake for 35-45 minutes, or until the edges are golden brown and the middle is set up.
How do I plan the ingredient amounts?
This version serves 15. Use the ingredient amounts listed for that yield. If you change the number of portions, check equipment and the full method as well as the shopping quantities.
Additional recipe notes
Kraft caramel bits are little pieces of caramels. They are about the size of a chocolate chip. They are not wrapped. They are sometimes on the baking aisle in the grocery store or even on the candy aisle by the regular kraft caramels.
Storage & reheating safety
For cooked, perishable leftovers, refrigerate within 2 hours (1 hour above 90°F), using shallow containers for prompt cooling. Keep the refrigerator at 40°F or below, use refrigerated leftovers within 3–4 days, and reheat hot leftovers to 165°F, checked with a food thermometer. Follow any shorter package limit.
These are general safety limits, not a tested storage or freezing recommendation for this particular dish. USDA leftovers guidance · Safe cooking temperatures
Recipe source: sixsistersstuff.com. Ingredient names and quantities may be adapted for the pantry.
Preparation notes follow the recipe shown here.
