
Kitchen notes · a little help before you start
Zucchini Pizza Bites Recipe
Zucchini Pizza Bites Recipe is made with Zucchini, Avocado oil, and Marinara sauce.
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Original yield
- Serves 4
- Ingredients
- 8 listed
Make it part of your week
Recipe categories & planning details
- Meal type
- Main course
- Primary protein
- Pork
- Cuisine
- American
- Preparation & total time
- Prep: 15 minutes or less · Total: 30 minutes or less
A few quick notes
1. Keep the specified layer
Arrange the food as directed and check that the pan or basket has enough space.
2. Preheat as directed
Have the oven at the specified temperature for its cooking step.
3. Watch the broiling step
Follow the broiling stage and its stated finish check.
Get to know the ingredients
Zucchini (sliced into 1/4-inch thick circles)
In the method: Arrange zucchini slices in a single layer on the sheet.
Avocado oil
In the method: Spray with avocado oil spray and sprinkle with sea salt and black pepper.
Sea salt
In the method: Spray with avocado oil spray and sprinkle with sea salt and black pepper.
Let’s make it
Choose your servings, then check things off as you go.
Original recipe: Serves 4. Original quantities shown.
Check ingredients as you prepare them. These checks stay on this page.
Ingredient note
Source: 1.5 lb Zucchini (sliced into 1/4-inch thick circles)Ingredient note
Source: 1 tbsp Avocado oilIngredient note
Source: 1/2 tsp Sea saltIngredient note
Source: 1/4 tsp Black pepperIngredient note
Source: 2/3 cup Marinara sauceIngredient note
Source: 1 1/2 cups Mozzarella cheese (shredded)Ingredient note
Source: 1 tsp Italian seasoning (optional)Ingredient note
Source: 1.5 oz Pepperoni slices (cut into eighths or small pieces)
How to make it
0 of 6 steps completeMake room for Zucchini Pizza Bites Recipe
Review ingredients in your pantry before anything is added. Meal plans use your household size; grocery-only additions use the servings selected above.
The last little job
Finish as directed
Place the pans closer to the broiler and broil for 1-3 minutes, until cheese is browned.
A little more help as you go
Match the cuts in the method
Use the chopping, slicing or cutting preparation specified.
Prepare the finishing addition
Have the final topping or garnish ready for its specified step.
A few questions you might have
What should I prepare first?
Set out the oven and baking sheet. Start with this step: Preheat the oven to 400 degrees F (204 degrees C).
Which preparation step should I plan for?
Arrange the food as directed and check that the pan or basket has enough space.
What check should I look for as it cooks?
Place the pans closer to the broiler and broil for 1-3 minutes, until cheese is browned.
Is there another preparation step to plan for?
Use the chopping, slicing or cutting preparation specified.
Storage & reheating safety
For cooked, perishable leftovers, refrigerate within 2 hours (1 hour above 90°F), using shallow containers for prompt cooling. Keep the refrigerator at 40°F or below, use refrigerated leftovers within 3–4 days, and reheat hot leftovers to 165°F, checked with a food thermometer. Follow any shorter package limit.
These are general safety limits, not a tested storage or freezing recommendation for this particular dish. USDA leftovers guidance · Safe cooking temperatures
Recipe source: wholesomeyum.com. Ingredient names and quantities may be adapted for the pantry.
Preparation notes follow the recipe shown here.



